How to Prepare Award-winning Orange Almond kheer/Assamese Komolar Kheer Recipe

Orange Almond kheer/Assamese Komolar Kheer Recipe. Enjoy Assamese Komolar Kheer as a dessert after your light meal of Pav Bhaji or Dal Pakwan. Soak the almond for a couple of hours and peel. Chop or slice the almonds and the cashew nuts.

Orange Almond kheer/Assamese Komolar Kheer Recipe Assamese komolar kheer recipe. #orange #kheer #orangepudding #tiukitchen Veg Recipes: Panchmisli. Komolar Kheer is a very popular Assamese sweet delicacy. Orange is known as Komola is Assamese.

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, orange almond kheer/assamese komolar kheer recipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Orange Almond kheer/Assamese Komolar Kheer Recipe is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Orange Almond kheer/Assamese Komolar Kheer Recipe is something that I’ve loved my entire life.

Enjoy Assamese Komolar Kheer as a dessert after your light meal of Pav Bhaji or Dal Pakwan. Soak the almond for a couple of hours and peel. Chop or slice the almonds and the cashew nuts.

To get started with this recipe, we must prepare a few ingredients. You can cook orange almond kheer/assamese komolar kheer recipe using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Orange Almond kheer/Assamese Komolar Kheer Recipe:

  1. {Prepare 1 litre of milk.
  2. {Get 1/4 tsp of cardamon powder.
  3. {Prepare 7-8 of strands of saffron soaked in warm milk.
  4. {Take 4 tablespoons of Sugar.
  5. {Prepare 10 of Badam (Almond), soaked in water for an hour.
  6. {Get 2 tbsp of Mixed nuts, chopped.
  7. {Make ready 3 of Oranges.

Although the process of reducing the milk is time-consuming, the end result is soul-satisfying. See recipes for Assamese komolar kheer(Orange kheer) too. This recipe is my grandma's recipe. My grandma cook this payesh every year on my father's birthday.

Steps to make Orange Almond kheer/Assamese Komolar Kheer Recipe:

  1. At first remove skin of almonds and grind with little milk to make fine paste..
  2. Now put the milk in a heavy saucepan. Bring the milk to boil at medium flame. Keep stirring in interval..
  3. When the milk starts to thicken add the dry fruits,and raisin to the kheer..
  4. Add sugar and keep stirring. Cook it for another 5 minutes..
  5. Add saffron milk and mix well. Cook for 3 minutes more. Now turn off flame..
  6. Now let the keer Cool down..
  7. Now Peel skin of orange and remove seeds and pulp..
  8. Just before serving add the chilled orange pulp. Mix well..
  9. Serve Assamese Komolar Kheer or orange kheer chilled..

My father share this recipe with me and I share this. Badam kheer recipe – learn to make badam kheer with step by step photos. An easy festive delight that tastes royal and yummy. Badam kheer – Badam payasam is a creamy, rich and delicious Indian pudding made with almonds, milk, sugar, cardamoms and saffron. Badam Kheer is a delicious Indian dessert prepared with almonds.

So that’s going to wrap this up with this exceptional food orange almond kheer/assamese komolar kheer recipe recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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