How to Prepare Super Quick Homemade Basundi Recipe

Basundi Recipe.

Basundi Recipe

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, basundi recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Basundi Recipe is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Basundi Recipe is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have basundi recipe using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Basundi Recipe:

  1. {Prepare 1 litre of milk.
  2. {Get 3 tbs of Sugar.
  3. {Prepare 50 gms of Cashewnuts ccopped.
  4. {Prepare 50 gms of Chironji chopped.
  5. {Take 5 gms of Almond chopped.
  6. {Prepare 2 of Cardamoms crushed.
  7. {Make ready 1 pinch of Kesar.

Instructions to make Basundi Recipe:

  1. Boil milk in a thick vessel..
  2. Reduce up to 250 grams..
  3. Add dry fruits, cardamom and sugar, mix it well, cook for 5 mins, lastly add saffron(Kesar)..
  4. Cool for 10 mins and keep it in the fridge for 1 to 2 hours..
  5. Serve chilled..

So that’s going to wrap this up with this exceptional food basundi recipe recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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